Content: 0.75 liters
Variety: Cabernet Sauvignon 87%, Merlot 6%, Syrah 4%, Petit Verdot 1%, Malbec 1%, Cabernet Franc 1%
Winery: Chateau Ste Michelle
Region: Washington State, USA
Alcohol: 13% vol.
Serve at: 18°C
The Chateau Ste Michelle Cabernet Sauvignon: "We craft our Columbia Valley Cabernet to highlight concentrated Washington red fruit in an accessible style.
This is an inviting Cab with plenty of complexity and structure with silky tannins. It’s also very versatile with food. I like this wine with beef tenderloin and pasta."